{"id":18213,"date":"2017-04-03T13:01:17","date_gmt":"2017-04-03T12:01:17","guid":{"rendered":"http:\/\/www.randa.tn\/?p=18213"},"modified":"2019-06-25T11:49:46","modified_gmt":"2019-06-25T10:49:46","slug":"one-pot-pasta-nouvelle-tendence","status":"publish","type":"post","link":"https:\/\/randa.tn\/en\/one-pot-pasta-nouvelle-tendence\/","title":{"rendered":"One pot pasta \u2013 THE NEW TREND"},"content":{"rendered":"

[vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern”][vc_column width=”2\/3″][vc_row_inner row_type=”row” type=”full_width” text_align=”left” css_animation=””][vc_column_inner][vc_single_image image=”18272″ img_size=”full” qode_css_animation=””][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column width=”1\/3″][vc_empty_space][vc_column_text]<\/p>\n

The one pot pasta trend makes the buzz!<\/h3>\n

This is an american invention.<\/h1>\n

 <\/p>\n

The principle is simple and fast: We put everything in a large saucepan, add water and cook, all the ingredients together, for 20 or 30 min.<\/h3>\n

 <\/p>\n

The 5 golden rules to succeed<\/h1>\n

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The right pasta<\/h4><\/div>
<\/span><\/div>
Short or long RANDA pasta: It is all about having the right pan in which the whole pasta can go.<\/div><\/div>[\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern”][vc_column][vc_empty_space]

The right vegetables<\/h4><\/div>
<\/span><\/div>
It is best to use ingredients that require the same cooking time as the pasta you choose.<\/p>\n

Tips: cut your vegetables so they cook faster!<\/p><\/blockquote>\n

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The right dosage :<\/h4><\/div>
<\/span><\/div>
It is important to adjust the volume of water as much as possible so that there is enough to cook the pasta. For that, before starting the cooking, make sure to cover the ingredients well with the water. If necessary, add water during cooking.<\/div><\/div>[\/vc_column][\/vc_row][vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern”][vc_column][vc_empty_space]

The right temperature :<\/h4><\/div>
<\/span><\/div>
The ingredients must be cooked at low temperature.<\/div><\/div>[\/vc_column][\/vc_row]<\/p>","protected":false},"excerpt":{"rendered":"

The principle is simple and fast: We put everything in a large saucepan, add water and cook, all the ingredients together, for 20 or 30 min.<\/p>\n","protected":false},"author":5,"featured_media":18270,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[53],"tags":[],"_links":{"self":[{"href":"https:\/\/randa.tn\/en\/wp-json\/wp\/v2\/posts\/18213"}],"collection":[{"href":"https:\/\/randa.tn\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/randa.tn\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/randa.tn\/en\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/randa.tn\/en\/wp-json\/wp\/v2\/comments?post=18213"}],"version-history":[{"count":3,"href":"https:\/\/randa.tn\/en\/wp-json\/wp\/v2\/posts\/18213\/revisions"}],"predecessor-version":[{"id":22946,"href":"https:\/\/randa.tn\/en\/wp-json\/wp\/v2\/posts\/18213\/revisions\/22946"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/randa.tn\/en\/wp-json\/wp\/v2\/media\/18270"}],"wp:attachment":[{"href":"https:\/\/randa.tn\/en\/wp-json\/wp\/v2\/media?parent=18213"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/randa.tn\/en\/wp-json\/wp\/v2\/categories?post=18213"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/randa.tn\/en\/wp-json\/wp\/v2\/tags?post=18213"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}